Chocolate-Cannabis IceCream
Thot I'd try something a lil different.... took 30g of primo Sister M buds, ground them up, and used it to infuse a liter of 18% table cream in a slow cooker over about 4 hours. Strained it well and stored in the fridge overnight to cool. Yay, Canna-cream.
'Washed' the bowls and utensils with 1% milk and put it and the herb back in the slow cooker on ultra-low overnight, then strained it. Yay, Canna-milk. I gently heated the wash-milk and whipped in some hot chocolate mix, was very thick and yummy. (sorry, no pics of the hot chocolate) While I was drinking it I started to get a bit high, and it kept comming on in waves over the next few hours. Once it settled down, it was time to start on the icecream.
The recipie is a simple 1:
1 2/3 cups of infused canna-cream
1/4 cup sweetened condensed milk
Chocolate milk syrup to taste
**For extra smooth ice cream, replace 1/3 cup of canna-cream with whipped dessert topping**
Mix it all together, pour into the pre-chilled icecream maker, let it spin untill done, dish up into serving size containers, and store in the freezer.
Starting material:
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Ground up, and a reward joint :) (Hashbean_420 actually touched these RooR papers, O M G ! )
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Add the herb, and the canna-cream to the slow cooker
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Cooked for 4 hrs
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Strained and set to cool in the fridge over night
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Measure the canna-cream, add sweetened condensed milk (from Holland, thanks Vvoiiy) , add chocolate to taste and stir well
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Pour it in the machine and get it spinin and freezin
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Portion it up and store in the freezer
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Darn yummy Canna-IceCream. It has a very chocolatey beginning, but you can really taste the Sister M shining through in the aftertaste. I will be giving this a solid test very soon :D I got 5 of these containers, plus about 1/2 one that I ate while making and dishing and cleaning stuff :)
Many thanks to my wonderful and better half, YukonNewfie, without whom this project wouldn't have been so easy to do. Thanks honey.
YBG
Cannabis IceCream II - Chocolate Raspberry
Time to use up the second 1/2 of the cannabis infused 18% table cream. The recipie is fairly similar to the above, but I didnt measure anything, just eyeballed it. I also added some extra condensed milk (no pic, sorry), some whipped dessert topping, triple the chocolate syrup, and some select frozen raspberries, 1/2 thawed a bit and 1/2 still frozen.....
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This batch is smoother than the last from the dessert topping, and much sweeter as well. The additional milk has taken the potency down a bit so regular folks can enjoy it without going into a coma, and the frozen raspberries pop in your mouth, a very nice result again. I got a nice lil backround buzz that kept me smilling all morning from the tester.
Drool on y'all :)
YBG