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Thread: old trim

  1. #1

    Default old trim

    So has anyone ever made hash with 2 year old trim? I know its gonna be dry as hell so I will have to be careful mixing, but does anyone have any other tips on working with 2 year old trim?

  2. #2
    Join Date
    Oct 2008
    Posts
    26

    Default

    how have you been storing it?

  3. #3
    Join Date
    Jan 2008
    Location
    HELLA Nor Cal
    Posts
    428

    Default

    i would say that the bubble will come out really harsh, you don't have access to any fresher trim?? if so I would chuck the old stuff, might just be a headache.
    Respect gets respect.

  4. #4

    Default

    Yeah its just being given to me so I figured I'd give it a shot. Its been in a storage unit for at least a year too. I'm not expecting meltyness. I really wish I had fresh ingredients!

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