nice work biker
sende to denmark you know the adress
nice work biker
sende to denmark you know the adress
Wow, very very nice runs and pics biker. Keep up the amazing work!
Made another batch of hash today, and thought I'd share.
This was close frosty trim from a room full of Sister M. Think it was 1920g of bud that run, gave me these 2 bags, they sat in the deep freezer for about 48 hours.
Throw it in the bags, approx a 3 minute spin for the first run (did about 6 minutes on the second run)
Here are the wet patties on the wicking screen, on the cardboard, and chopped up
I have never, ever, gotten so much 160µ from a run, and it doesnt even look too bad, and there is quite a bit of 120µ as well. Nice!
Here are the second run patties on the wicking screen, on the cardboard, and chopped up
I took some closer shots of the chopped up wet hash as well
The hash is put up to dry now. In several days when it is ready for a smoke test I will take some more photos.
Hope you enjoyed the show.
YBG
I am the Eggman, Coo Coo KaChoo
Been 6 days, and this hash is very dry. As promised, more pictures and a bit of a smoke report.
Here is the hash, as it sat drying
190µ
160µ
120µ
90µ
73µ
45µ
25µ
Second run 190µ + 160µ together
Second Run 120µ thru 45µ together
Second run 25µ
Then I scraped it all up into piles and took a few more shots.
190µ
160µ
120µ
90µ
73µ
45µ
25µ
Second Run 190µ + 160µ together
Second run 120µ thru 45µ
Second run 25µ
The bagged hash is what I consider smokeable, the rest went into the cooking pile
The infamous cooking pile, lives in this little jar, till I get enough to make something with it
190µ - cooking hash 0.5g
160µ - cooking hash 2.3g
120µ - hash is sandy, but a small amount is easily pressed into a ball with slight finger pressure. No melt, but the smoke is very smooth. 2.5g
90µ - easily balled, some melt, very smooth with a very nice taste 3.3g
73µ - easily balled, no melt, smooth with a biting finish 4.1g
45µ - easily balled, no melt, smooth & fruity flavor with a strong buzz 3.0g
25µ - easily balled, no melt, not the best taste, but an ok buzz, cooking hash 0.5g
second run 190µ + 160µ together - cooking hash 0.6g
second run 120µ through 45µ together - easily balled, a strong peppery, fuelish hit that finishes up a bit like the smell of paint, very strong buzz 8.5g
second run 25µ - easily balled, ok buzz, not great taste, cooking hash 0.6g
First run total = 16.2g
Second run = 9.7g
Total hash this batch = 25.9g
Much of this hash is very dry to the touch, yet could be pressed very easily. Not a bad haul either.
Hope you have enjoyed it as much as I will.
YBG
I am the Eggman, Coo Coo KaChoo